Still Young Today

StillYoungToday_417x507
StillYoungToday_417x507_01
StillYoungToday_417x507
StillYoungToday_417x507_01

Ingredients

  • Blueberries 50g
    blackberries 50g
    oranges 220g
    pears 50g

Instructions

  1. 1. Chop orange in half and divide into 4parts after peeling. Slice pears in half and divide into 6 parts with the skin.
    2. Put blueberries, blackberries, oranges and pears into Hurom and juice.

Notes

If frozen blueberries and blackberries are used, slightly thaw the ingredients before juicing.
Close
Compare
Scroll to Top