Natural Fruit Ice Cream
200ml of fruit juice
50g of whipped cream
A little bit of honey or powdered skim milk
1. Extract the fruits you want in Hurom
2. Mix the extracted juice with whipped cream and freeze it.
3. Add honey or powdered skim milk to less sweet fruits or green vegetable juice.
4. If you scratch it every one or two hours with a fork, the ice cream becomes softer.
If you are uncomfortable with high calorie, mix it with plain yogurt instead of whipped cream.