Purple carrots 230g
1. Chop purple carrots into smaller pieces with about 4 cm in length. Grapes are washed after taking them off one by one.
Slice unpeeled pears in half and divide into 6 parts.
2. Put purple carrots, blueberries, grapes and pears into Hurom and juice.
As carrots and grapes have plenty of nutrients in peels and seeds (grapes), they should be used without peeling after washing.